Milo OreoJelly Pudding

 

Today my daughter made this jelly and is called "Milo Oreo Jelly Pudding".It was a hit and there was

no leftover.I had to admit that she made a very nice and cool jelly pudding for us.It look like an ice-cream,but it's not. The base has oreo biscuits in it,just like cheesecakes,Enjoy!

INGREDIENTS;

1 kg milk/1 packet

10 g red colour jelly powder

100 g sugar

a pinch of salt

1 tbsp corn starch

10 tbsps milo

1 small bottle chocolate chips/50 g chocolate

 1 pkt Oreo for base- leave some crushed oreo for the jelly later

4 tbsps  margarine

METHOD;

Put the oreo biscuits into a zipper bag.Use rolling pin to crush the biscuits finely..You can also use a food processor to do this.

Add the melted butter to the now like sand biscuits.Mix well and pour into a bread tin.Use the back of a spoon to lightly press and smooth the surface. Put it into the fridge to chill.

Mix jelly powder, corn starch,salt and sugar  in a saucepan or pot.Add in the milk slowly while stirring 

constantly. Bring it to a boil under low heat and take care not to get burn.Keep stirring and stirring until 

it boils and jelly has dissolved as well as sugar. Turn off the heat.Divide the jelly into 2 portions.

Pour one portion into the oreo base. The other portions add in milo and chocolate chips.Stir and

mix it well.

After the first portion has cooled down,chill it in the fridge to get firm but not so firm or hard.Then

pour in the second portion or layer.That is the milo layer.Again, wait until it gets cooled,then

put it in the fridge to chill for several hours or preferably overnight. Cut to eat.

NOTE: The second portion(milo) must be kept warm so that it won't get set.