Claypot TofuToday,I learned how to cook this simple meal.
Ingredients:
3 japanese tofu (sliced diagonally)
A)
5 young corns
1/2 carrot(sliced thinly)
4 florets cauliflower
4 florets brocoli
3 dry mushrooms(soaked)
2 slice of thin ginger
1 clove garlic
2 tbspoon corn flour + 1 tbsp water mix
1/4 cup water
B)
1 tsp plum sauce
1 tbsp salt
1 tsp maggi seasoning
Method:
Deep-fry the tofu until brown.Take it out from the kuali.Set aside.
Fry the garlic and ginger in a claypot until fragrant. Pour the water in.
Add in (A)Stir.Add in the tofu.
Next add in (B)
When cooked,add in the corn flour.Stir and dish it out. Enjoy!
Note: I cooked this according to my taste.You can cook your own taste.
