Wednesday 22 January 2014

Crunchy Cinnamon Cookies


 A simple to do perfect cookies for the Chinese New Year.If you are thinking of making cookies,but lazy or have no time to make,here is a simple to do recipe.Unlike the pineapple tarts,which takes up a lot of time.Happy Baking!Gong Xi Fatt Choy!




Ingredients:

1 cup castor sugar(brown sugar can do)

1 cup butter/margarine,softened

2 tsp vanilla

2 eggs

13/4 cups all-purpose flour

1 tsp baking soda

1 tsp ground cinnamon

1/4 tsp salt

1 cup NESTUM CEREAL

1 Cup cornflakes

1/2 cup raisins

Method:

Heat oven to 180°C.In a large bowl,beat castor sugar and butter/margarine with an electric mixer on medium speed till creamy.
On low speed,beat in eggs and vanilla until well-mixed.
Beat in flour,baking soda,cinnamon and salt intil well-mixed.
Stir in the cereal,cornflakes and raisins.Mix thoroughly.
Drop a heap of mixture with teaspoon(u need 2 tsp,1 for scraping it down) into small baking cups.
Bake in the oven for 15 minutes or when it turns brown in color.Cool before storing in an airtight
container.




COLOURFUL GERMAN COOKIES

I try making German cookies with different colours. This recipe is the same as I've used in dog German cookies. These are irresi...