Fruit Cake

This simple yet delicious fruit cake comes from my new recipe book.The only difference is I added some dried cranberries into it and used a packet of mixed fruits and raisins.The result was simply delicious.Thumps up for me!

Ingredients:

100g butter

100g cake flour

2 eggs

100g brown sugar

2/3 tsp baking powder

1/4 tsp cinnamon powder

1/4 tsp cardamon powder

80g dried cranberries

300g pkt Sakura brand mixed dried fruits

Method:

1.Beat the eggs.Sift the cake flour,baking powder,cinnamon powder and cardamon powder    together.

2.Beat the softened butter till creamy.Add in 1/2 of the brown sugar and continue to beat    until pale and fluffy.Add in remaining brown sugar and continue to beat until creamy and  fluffy.

3.Add the beaten eggs into the batter by 4 times,make sure to mix well before adding the    next portion.

4.Add in the fruits.Add in half of the flour mixture,mix well and fold in the remaining mixture.

5.Pour the batter into a long rectangular mould.

6.Bake in preheated oven at 150°C for about 40 minutes.