GENERAL TSO'S FRIED BEE-HOON

ONE FINE AFTERNOON LUNCH

With the leftover "General Tso's Chicken" bites pieces,I use it for my fried bihun(rice vermicelli).
Surprisingly,it was super delicious!.Will cook like this again some time.

Ingredients:

General Tso's bites chicken pieces-abt 90g of left over

200g Bihun/rice vermicelli
1tbsp chopped garlics
1tbsp chopped oinions
2 stalks green onions
2tbsps chicken stock powder seasoning or more for extra flavour
1/2 tsp salt
abt 4 tbsps cooking oil for frying

Method:

1.  Soak the bihun/rice vermicelli until it soften in hot boiling water.

2.  Take it up.Drain any excess water.Set aside

3.  In a wok,fry the onions,garlics until brown and fragrant.

4.  Add in the chicken pieces.Stir for 3 minutes.

5.  Add in the bihun/vermicelli.Fry until all are mixed well.

6.  Add in the chicken powder seasoning,and salt.Keep frying for 5 minutes until well mixed.

7.  Lastly,add in the green onions.Dish it out.

8.  Serve warm.