Friday, 8 July 2016

Cornflakes Raisin Cookies






Since Hari Raya is round the corner,Cornflakes are seen everywhere.It's the season of making cookies at home.I'm not celebrating,but it doesn't stop me from making some cookies.I bought a packet home and decided to make cornflakes cookies.The box comes with the recipe.I altered a bit.changing the cranberries to raisins.


Here is my cornflakes cookies recipe from the back of the box with a little alterations.

INGREDIENTS:

(A)
180g flour
50g corn flour
1 tsp baking powder

200g butter
130g castor sugar
2 egg yolk beaten
11/2 tsp vanilla essence
150g raisins
150g NESTLE CORNFLAKES - coarsely crushed

PREPARATION:

1.  Cream butter,sugar and vanilla essence till light and fluffy.
2.  Beat in egg yolks and beat well.
3.  Stir ingredients A into the mixture.
4.  Fold in flour mixture and raisins.
5.  Put the NESTLE CORNFLAKES in to mix.
6.  Roll into balls.
7.  Place onto lightly greased tray.
8.  Bake in preheat oven 160°C for 15-20 minutes OR till golden brown.

THE ORIGINAL RECIPE:

CRANBERRY WALNUT RECIPE:

INGREDIENTS:

(A)
180g flour
 60g cornflour
1 tsp baking powder

200g butter
130g castor sugar
2 egg yolk beaten
11/2 tsp vanilla essence
100g cranberries,soaked in boiling water for 3 minutes and drain well to remove excess water
90g walnut,chopped coarsely
200g NESTLE CORNFLAKES,coarsely crushed

PREPARATION:

1.  Cream butter,sugar and vanilla essence till light and fluffy.
2.  Beat in egg yolks and beat well.
3.  Stir ingredients A into the mixture.
4.  Fold in flour mixture,cranberries and walnut.
5.  Roll dough into balls and coat the dough with crushed NESTLE CORNFLAKES.
6.  Place on lightly greased tray.
7.  Bake in preheat oven 160°C for 15-20 minutes OR till golden brown.



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