Chicken Ham Roll

Ingredients:

2 chicken breasts(boneless and skinless) 

4 slices ham
1 tsp pepper
1/2 tsp salt

1 tsp five-spice powder
1/8 tsp garlic powder
4 spring rolls wrappers,cut into 4
some all-purpose flour for dusting
1 egg
2 tbsps milk
oil for deep frying

Method:

1.Cut breasts in half,pound very thin using mallet or rolling pin.
2.Combine spices(salt,pepper,4 spice powder.garlic powder-2 sprinkle,evenly over each flattened chicken breasts.
3.Tightly roll up each ham piece and place in center of each chicken piece.Roll the chicken piece around the ham.tucking in the ends of chicken.
4.Whisk the egg together with milk.
5.Coat the chicken with flour. 
6.Dip in the egg mixture.
7.Place the chicken roll diagonally across the spring wrapper.Brush some egg at the end of the wrapper
8.Roll the chicken up and tuck the end.

9.Deep fry in hot oil till cooked through.Drain on paper towel.Wait cool then cut.
10.Arrange on lettuce or cucumber.

.