Tuesday, 1 October 2013

Ice kachang/ABC Special



This feeling is so good!ABC special on a hot,sunny day.This specialty dessert is very popular in Malaysia and Singapore.I made this at home last Saturday and Sunday,along with my daughter.
What we 'd added:cincau,red beans,sweet corn,cincaluk,cocktail,agar-agar and tiny small pearls.We then used a big commercial blender to blend the ice cubes.We don't have an ice shaver machine at home,but we are planning to buy one soon.Evaporated milk,gula apong,sugar syrup and cherry cordial were added to the top.We made the perfect ais kachang that day.It was very cooling.My daughter was very happy that she can make her own ABC Special at home.

my daughter made this one
red bean cendol also make by my daughter
by the way,my daughter is 11 years old

I can't make an exact recipe for this one.You can add anything you want.You can also shave the ice and make it tall like a mountain.For us here,we put 1 tablespoon each for everything.
Here are the things that we bought and used:





Oh!I forgot to mention one thing.It's not in the picture.It's the pearl sago.


Put this according to how sweet you want,but not too sweet


Last of all,add in gula melaka or gula apong or brown sugar in and you are on your way to a tasty ice kachang.Instead of evaporated milk,coconut santan is a substitute.It is more tastier,more fragrance.
Have fun!Enjoy!





2 comments:

Nick said...

Gosh!The weather is so hot these days.I want to eat this.i grew up eating this and there's always rozak to goes with it.My mother used to buy down the road near our old house in the olden days,but not anymore.Thanks for the recipe.It is of help.

Coco Mint said...

Nick,you're drooling now ha?It's my pleasure to give you my recipe.

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